Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 2 medium zucchinis
- 100g of pesto sauce
- 30g of grated Parmesan cheese
- Salt to taste
- Black pepper to taste
Kitchen Tools Needed:
- Spiralizer
- Mixing bowl
- Cooking spoon
Instructions:
- Using a spiralizer, create noodles from the zucchinis and place them in a mixing bowl.
- Add the pesto sauce to the zucchini noodles and mix well until evenly coated.
- Sprinkle grated Parmesan cheese on top and season with salt and black pepper to taste.
- Serve immediately and enjoy your fresh zucchini noodles with pesto.
Macros:
- Total Calories: 170kcal
- Carbs: 10g
- Proteins: 7g
- Fats: 15g
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