Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 300g of mixed berries (strawberries, blueberries, raspberries)
- 100g of sugar
- 200ml of water
- 1 tablespoon of lemon juice
Kitchen Tools Needed:
- blender
- spatula
- freezer-safe container
Instructions:
- In a saucepan, combine the sugar and water over medium heat. Stir until the sugar is completely dissolved, then remove from heat and let it cool.
- In a blender, add the mixed berries, cooled sugar-water mixture, and lemon juice.
- Blend until smooth and creamy. Taste and adjust sweetness if needed by adding more sugar or more lemon juice.
- Pour the mixture into a freezer-safe container and spread it evenly with a spatula.
- Cover the container and freeze for at least 2-3 hours until it reaches a sorbet-like consistency.
Macros:
- Total Calories: 270kcal
- Carbs: 65g
- Proteins: 1g
- Fats: 0g