Preparation Time: 5 min.
Difficulty: Intermediate
Total Calories: 220 kcal
Ingredients:
- 100g of whole wheat flour
- 50g of sugar
- 1 egg
- 1 teaspoon of vanilla extract
Kitchen Tools Needed:
- Microwave Oven
- Stove Top
Instructions:
- In a mixing bowl, combine the whole wheat flour and sugar.
- In a separate bowl, beat the egg and add the vanilla extract, mixing well.
- Gradually add the wet mixture to the dry ingredients, stirring until you form a dough.
- Shape the dough into small balls and flatten them slightly.
- Place the cookies on a microwave-safe plate lined with parchment paper and microwave for 1-2 minutes until cooked through.
Macros:
- Total Calories: 220kcal
- Carbs: 30g
- Proteins: 5g
- Fats: 8g
