Preparation Time:
5 min
Difficulty:
Novice
Ingredients:
- 2 pre-made pizza bases
- 200g of tomato sauce
- 150g of mozzarella cheese, sliced
- 50g of fresh basil leaves
- 2 tablespoons of olive oil
- Salt to taste
- Pepper to taste
Kitchen Tools Needed:
- Oven
- Baking Sheet
- Rolling Pin
Instructions:
- Preheat the oven to 220°C (428°F).
- Place the pre-made pizza bases on a baking sheet.
- Spread 100g of tomato sauce evenly on each base.
- Distribute the sliced mozzarella cheese evenly over the sauce.
- Add fresh basil leaves on top of the cheese.
- Drizzle 1 tablespoon of olive oil on each pizza.
- Season with salt and pepper to taste.
- Bake in the preheated oven for about 5 minutes or until the cheese is bubbly and golden.
- Remove from the oven, let cool slightly, then slice and serve.
Macros:
- Total Calories: 460kcal
- Carbs: 50g
- Proteins: 15g
- Fats: 20g
