Quick Banana Bread Mug Cake

Preparation Time:

5 min

Difficulty:

Novice

Ingredients:

• 1 ripe banana
• 1 egg
• 3 tbsp of flour
• 2 tbsp of sugar
• 1/2 tsp of baking powder
• 1/4 tsp of salt
• 1 tbsp of milk
• 1/2 tsp of vanilla extract

Kitchen Tools Needed:

• Mug
• Microwave
• Fork

Instructions:

• Mash the banana in a mug until smooth.
• Add the egg and mix well with a fork.
• Stir in the flour, sugar, baking powder, salt, milk, and vanilla extract until combined.
• Microwave on high for 1-2 minutes, checking every 30 seconds until the center is set.
• Let it cool for a minute before enjoying your banana bread mug cake.

Macros:

• Total Calories: 300kcal
• Carbs: 45g
• Proteins: 6g
• Fats: 6g

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