Pink Berry Cheesecake Bars

Preparation Time:

5 min

Difficulty:

Novice

Ingredients:

• 200g of cream cheese
• 100g of Greek yogurt
• 50g of powdered sugar
• 100g of mixed berries (strawberries and raspberries)
• 50g of graham cracker crumbs
• 30g of unsalted butter, melted

Kitchen Tools Needed:

• mixing bowl
• spatula
• baking dish
• refrigerator

Instructions:

• In a mixing bowl, combine the cream cheese, Greek yogurt, and powdered sugar until smooth.
• Gently fold in the mixed berries to the cream cheese mixture until evenly distributed.
• In another bowl, mix the graham cracker crumbs with the melted butter until well combined.
• Press the graham cracker mixture firmly into the bottom of a baking dish to form the crust.
• Pour the cream cheese berry mixture over the crust and spread it evenly.
• Chill in the refrigerator for at least 1 hour to set before cutting into bars.

Macros:

• Total Calories: 530kcal
• Carbs: 45g
• Proteins: 24g
• Fats: 25g

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